What to Do About Leftovers
Leftovers, leftovers. What to do about them, especially when you've got half a cup of peas or a less-than-one portion of anything else. In our house, we have 2 solutions.
One is smorg night. I freeze all those bits and pieces as they appear, then gather an interesting combination on a Friday evening or other lazy-day. It's like going to the smorg at your local restaurant.
There's another reason why I freeze these small amounts of left-overs separately, not in the same container to make soup, for example. It's so that at each meal I can pick and choose a different combination. That leftover chicken would go great with those peas, then add the small amount of leftover carrots we had the night before, etc.
Also, it allows me to use a greater number of ingredients in my meals which seems to improve the taste. My quiche is different each time because I'll put different veggies and small bits of meat in it, depending on what's available. People ask me for my recipe, but there really isn't one.
I do the same with spices, etc. I grow chives in the summer and chop them up and freeze them, adding them to everything from omelets to soups all winter long. Have you seen the price of dried chives??? We don't pay a cent, they just keep growing year after year.
We love green olives, but I find that some go bad by the time I finish the big jar. So I freeze these in small plastic bags. Like the chives, when I'm ready for some extra condiment in a meal or salad, I'll go to the freezer and 'shop' for what I need--chives, olives, even frozen oregano (which I grew in the summer from a potted plant that cost about $2).
And tomatoes. If you've got one that's getting too ripe, pop it into the freezer. You can use it later for sauces, soups, etc.
This cooking by bits and pieces is really easy and we get rave reviews from guests. And we're saving money, since we're eating many meals made up of leftovers.
"My Story" is a regular feature of The Dollar Stretcher. If you have a story that could help save time or money, please send it by email to MyStory@stretcher.com
Discuss "Getting Serious about Using Leftovers" in The Dollar Stretcher Community
Share your thoughts about this article with the editor: Click Here
Trending on TDS
- Inexpensive meal ideas for family reunions
- Frugal family journeys into geneology
- Avoiding your parents' debts
- Giveaway: Back-to-school lunch essentials
- Baby toys you can make
- Respect for a stay-at-home mom
- Saving kids from consumierism
- Inexpensive backyard play areas
- Beating the back-to-school budget blues
- 4 tips for enjoying a 'staycation'
- 6 cheap, effective home security solutions
- Grocery items you can find on sale in July
- 8 items to buy at yard sales this summer
- 5 colleges where your kid can go to school for free
- 6 secrets to saving more at discount stores
- What is the cost of raising a child?
- Spouse income calculator
- Should my spouse work, too?
- College savings calculator
- Home budget calculator