Slow Simmered Spaghetti Sauce
courtesy of Chet's Crock
2 cloves garlic, minced
1 large onion, chopped
4 14.5-ounce cans of Italian style tomatoes, undrained and chopped
1 15-ounce can tomato sauce
1 12-ounce can tomato paste
2 tsp dried basil - up to 3
2 tsp dried oregano - up to 3
1/2 tsp dried crushed red pepper
Combine all ingredients in a four-quart slow cooker. Cook, covered, on HIGH for six hours. Serve over spaghetti, chicken, or pork. Makes 2 1/2 quarts.
Debt is preventing me from taking a vacation this year or the vacation I'd like to take this year! Tell us: Yes, debt is affecting my vacation plans! or No, we're going exactly where we want to go but we'd love to learn make our trip as inexpensive as possible!
Fabulous crock pot recipes, tasty cookie recipes, and vegetarian, vegan, and healthy raw food recipes shared by a natural health food writer who loves to eat. Fun! Visit Chet at http://chetday.com/easyhealthyrecipes.htm.
Share your thoughts about this article with the editor. Just Click Here and tell us what's on your mind.
More Money-Saving Tips for Families
- 5 big bills you can cut fast
- 5 frugal ways to expand your living space
- The 11 best bargains at the checkout counter in May
- 4 steps to a simpler (and more frugal) life
- Improve your sleep for less
- How to get through prom season with the budget intact
- Planning a family reunion on a shoestring
- Tween girl's birthday party ideas Readers' Solutions