Slow Simmered Spaghetti Sauce

courtesy of Chet's Crock

2 cloves garlic, minced
1 large onion, chopped
4 14.5-ounce cans of Italian style tomatoes, undrained and chopped
1 15-ounce can tomato sauce
1 12-ounce can tomato paste
2 tsp dried basil - up to 3
2 tsp dried oregano - up to 3
1/2 tsp dried crushed red pepper

Combine all ingredients in a four-quart slow cooker. Cook, covered, on HIGH for six hours. Serve over spaghetti, chicken, or pork. Makes 2 1/2 quarts.

Fabulous crock pot recipes, tasty cookie recipes, and vegetarian, vegan, and healthy raw food recipes shared by a natural health food writer who loves to eat. Fun! Visit Chet at

Share your thoughts about this article with the editor. Just Click Here and tell us what's on your mind.

Stay Connected with TDS

Little Luxuries

to any newsletter and get a copy
of our ebook
Little Luxuries:
130 Ways to Live Better...For Less
for FREE!

The Dollar Stretcher
Dollar Stretcher Parents
Dollar Stretcher Tips
The Computer Lady

Your Email:

View the TDS Privacy Policy.

TDS Pantry Challenge

Get Out of Debt