Frugal Fitness: Meat and Cancer

by Greg Landry, M.S. Exercise Physiologist


There is a strong correlation between the rate of a country's meat consumption and their rate of bowel cancers and heart disease. Less meat consumption, less bowel cancers and heart disease. More meat consumption, more bowel cancers and heart disease. Think about it!


Author and exercise physiologist, Greg Landry, M.S., publishes a FREE email newsletter, "Fitness, Health, & Weight Loss". To start your free subscription, send any email message, mailto:Fitness-on@mail-list.com or visit Landry.com. For more information on weight training, email Top18@Landry.com

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