Bean Stew

courtesy of Chet's Crock

  • 1/2 cup onions
  • 1 1/2 tsp paprika
  • 1/2 c pinto beans (dried)
  • 5 c water
  • 1 bay leaf
  • 1 tsp celery seed
  • 1/2 c red kidney beans (dried)
  • 1/2 c lima beans (dried)
  • 1/2 c split peas, uncooked, yellow
  • 1 tsp dill weed
  • 1/2 tsp pepper
  • 2 c mixed chopped vegetables (potatoes, carrots, celery etc. whatever you have on hand)

Soak the dried beans overnight or use quick soak method. Dump everything in the crockpot all at once and cook for about 8 hours.

contributed to Chet's Crock by Catherine

Fabulous crock pot recipes, tasty cookie recipes, and vegetarian, vegan, and healthy raw food recipes shared by a natural health food writer who loves to eat. Fun! Visit Chet at

Stay Connected with TDS


It's tough raising kids today!

Dollar Stretcher for Parents is a weekly newsletter designed just for parents that will help save your family both time and money.

Little Luxuries

And get a copy
of our ebook
Little Luxuries:
130 Ways to Live Better...For Less
for FREE!

Your Email:

View the TDS Privacy Policy.

Debt Book